The products are illuminated not ionizing and contain of fewer food additives than conventional food. Frequently the terms health food and bio food are used as synonyms for products of biological cultivation. All bio or which Milk products, vegetables and fruit are at the most frequent inquired of bio food. They are closely connected with the ecological agriculture. Often they are bought directly with the farmer, on markets, at conditions on farms, in health food specialist shops, bio supermarkets and in special grocer's shops.
These foods are characteristic that they cultivated to a large extent without chemicals as for example synthetic fertilizers, pesticides, antibiotics and hormones and without the employment by genetically changed organisms. Bio food is usually sold in supermarkets, health food specialist shops and bio supermarkets. These contained mostly just (or at least expressly indicated) to bioadd and no artificial food additives and as for example artificial methods, materials or circumstances work artificial maturing or food irradiation on less.
Very helpful, thanks.
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